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Home Products Seax Short with Custom Sheath

Seax Short with Custom Sheath

by Koi Knifeworks

SKU 1003481

Date Added 01/19/2018

# Available This product is out of stock

Price $825.00

Overview

This unique piece from Adam Ritchie / Koi Knifeworks features a 3/16" thick, flat "V" ground blade with Mr. Ritchie's incredibly creative use of patterns/finishes. The handle is crafted from vintage butterscotch micarta and desert ironwood with micarta pins. This piece comes in an equally impressive leather sheath that is actually leather wrapped kydex with a second layer of leather on the interior to protect the blade finish and ensure great retention. This piece is new from Koi Knifeworks and comes with the certificate of authenticity dated 2017.

Product Details

Blade Length 4.5

Overall Length 10.25

Weight (oz) 13.75

Source From maker

Additional Specs

Knife Type Full Tang, Has Sheath

Blade Material 0-1 Tool Steel

Blade Details Wharncliffe

Handle Material Micarta, Wood

Other Details Tactical

About the Maker

Koi Knifeworks

I started making knives about four years ago, I used to be a freelance Illustrator, and a sculptor, and sold my artwork in a gallery. I made a career change about ten years ago, and I was no longer producing any artwork, and needed a creative outlet. I had always been interested in knives as tools and as pieces of craftsmanship, and had been a knife collector since childhood. Since I had some experience in fabricating objects with metal, I set out to learn how to make knives. I have always been interested in, and felt a connection to Japanese history, their art and design, and after practicing the Japanese Martial Art ?Aikido? for many years, I became interested in the history, and the blade designs of Japanese edged weapons. The fact that every part of traditional Japanese weapons was an art form, really intrigued me, so I set out to learn everything that I could about the process. All of my knives are small, fixed blade knives, made from O-1 tool steel. On advice from different sources, this steel was recommended for its quality, and ease of heat treating, and I have learned to love its edge holding ability. Early on, I got some advice that I took to heart, don?t try to make knives from many types of steel, pick one, and master it. I really am enjoying the knife industry, what started out as a hobby, has turned into a side business, with more customers than I can handle. I am a part time maker, my full time employment is as a Fire Fighter/ EMT-basic/ FEO, with the St Paul Fire Department, in St Paul Minnesota.